Kazuma Azuma Husbando

A male 16-year-old bread artisan who dreams of making the perfect Ja-pan. Initially, he doesn't seem very bright, but when it comes to bread he's a genius. He is knowledgeable about rice because of his grandfather and Japanese food in general due to further learning and dealing with Japanese restaurants. He is also really good at math. Although only experienced in making Ja-pan he had intuitively discovered established baking styles and methods in making various types of bread in his pursuit to make the perfect Ja-pan; even if he is unfamiliar with their actual names. Azuma also has solar hands, exceptionally warm hands that allow the yeast to ferment faster and better when he is making his bread. He gets his inspirations for his Ja-pan from random sources, like other Japanese foods and stories from his experienced but over-talkative grandfather, a rice farmer.